Bavaria's cows ride up the upward trend: Milk performance continues!
Bavaria's cows ride up the upward trend: Milk performance continues!
Bayern, Deutschland - Milk production in Bavaria has improved in recent years and has an increase in average milk yield per cow. In 2023, the milk yield per cow in Bavaria was 7,766 kilograms, which is an increase of 1,253 kilos over the past ten years. Nevertheless, the Bavarian average remains behind the average of the Germany, which is about 1,000 kilos higher, such as
market developments and dairy trends
At the federal level, the Federal Information Center Agriculture (BZL) shows in its data for 2024 that domestic producers delivered around 31.3 million tons of milk to the dairies. The average milk price for conventional milk was 48.14 cents per kilogram in 2024, an increase compared to the 45.34 cents of the previous year. In the same year, organic suppliers received 58.03 cents per kilogram for their milk.
Furthermore, a stable consumption of consumption of consumption with a per capita consumption of 46.2 kilograms was found, while the consumption of cheese rose slightly and was 25.4 kilograms per capita. In contrast, the butter recorded a decline in consumption.
In 2020,in a broader European context was the largest milk producer in the EU, followed by France. In total, milk services in Germany were 33.1 million tons, while the EU generated a total of 152.3 million tons of milk. These figures illustrate the central role of the dairy industry within the German nutritional industry, which earned a production value of around 10.8 billion euros in 2020, such as bmel cited.
The trends in milk production show a continuous structural change that is reflected in the concentration of the companies and the continuous decline in dairy farmers. This interaction of increasing performance in larger companies and decreasing stocks in the overall industry raises questions about the future of the dairy industry in Bavaria and Germany.
| Details | |
|---|---|
| Ort | Bayern, Deutschland |
| Quellen | |
Kommentare (0)