Homemade chocolate pudding: it is so easy and healthy!

Homemade chocolate pudding: it is so easy and healthy!

pudding is very popular and is known as a delicious dessert. It can be bought in a consumed form or can also be easily prepared at home. As Kölner Stadt-Anzeiger , homemade chocolate pudding is not only more tasty than finished products because it does not contain any artificial additives. The simple recipe consists of just three ingredients: corn starch, de -oiled cocoa powder and sugar, and represents an environmentally friendly alternative to pudding powder.

To prepare the pudding, it is enough to measure somewhat cold milk, stir the powder in it and then bring the remaining milk to a boil. The mixed mixture is then added and mixed with a whisk until it boils again. For a more intensive chocolate taste, it is advisable to melt dark chocolate in the hot milk before the pudding powder is stirred in. The pudding is particularly delicious with a topping of chocolate groves or whipped cream.

versatile taste variations

Self -made pudding not only offers joy for chocolate lovers, but also numerous variations. Smarticular emphasizes that pudding powder can be created in different flavors. For example, 1-2 teaspoons of ground vanilla pod or vanilla market can be added for vanilla pudding. Fruity or nutty variants are also possible: For a fruity pudding, it is advisable to add some abrasion of untreated citrus fruits, while grated nuts result in a delicious nut pudding.

The basic recipe for pudding powder is both environmentally friendly and easy to manufacture. In order to avoid packaging waste, it can be kept in a screw glass, which also promotes sustainability.

healthy dessertiden

For everyone who likes to enjoy healthy desserts, recommend mrs. Flury Some inspiring recipes that are easy to prepare. These desserts can not only serve as a delicious dessert, but also as a snack or breakfast. For example, a healthy gingerbread is offered chocolate mousse with mango and a light cheesecake with raspberry chia jam. Both recipes are low in fat and vegan and show that enjoyment and health can harmonize.

Overall, the production of pudding and desserts at home offers many advantages: from control over the ingredients to avoiding packaging waste. Simple recipes enable everyone to create delicious variations quickly and easily.