Butchery Schempp is expanding: What does this mean for Central Saxony?
Fleischerei Schempp is expanding in Central Saxony, taking over local businesses and developing the Berbersdorf industrial area. Current construction projects and events.

Butchery Schempp is expanding: What does this mean for Central Saxony?
There are currently exciting developments in the meat industry in the Central Saxony region. The Schempp butcher shop from Tauscha, which has existed since 1905, is expanding and taking over Roßweiner Fleisch- und Wurstwaren GmbH and the Kurt Härtel butcher shop. These steps are intended to ensure that the existing branches of the acquired companies are retained, but that no new locations are opened in Döbeln or Mittweida. How Saechsische.de reports, the range is enriched by Schempp products, which are known for their high-quality meat processing.
The philosophy of the butcher shop is to view meat not as a mass-produced commodity, but as a valuable commodity that should be treated with respect. Information about the offer and the company vision can be found on the Schempp website. The butcher shop is also looking for new employees and also offers appropriate application information.
A look beyond the region
However, the developments in Central Saxony reflect a larger trend in the German meat industry. How Fleischbranche.de explains, the industry will face profound changes in 2025. Consumers are increasingly placing value on sustainability and regional products. For companies like Schempp, this means that they have to invest in CO2-neutral production processes and transparent supply chains in order to meet current requirements.
Increasing demand for meat alternatives and future-oriented technologies are making the market dynamic. Plant-based and cell-cultured products in particular are becoming increasingly important. At the same time, companies are required to modernize their production processes using digitalization and automation. This includes intelligent slaughtering processes and the use of blockchain technologies for quality assurance.
Outlook for the future
A lot is also being done in the region to improve the infrastructure. Construction work is currently underway on Sörmitzer Straße in Döbeln, where a new drinking water pipe is being laid. A giant drill has been in use for weeks and the construction project is scheduled to be completed in November. This is part of the further development of the Berbersdorf commercial area, in which large companies such as Amazon, Edeka and Transgourmet are also planned to set up shop is to be read.
Another important event for the community in the region is the fundraising run in Leisnig, which attracts over 300 participants to collect donations for a hospice. The official check handover is coming up soon, and local solidarity is clearly evident here too. The planned series of concerts in the new season of KL 17 in Döbeln promises further cultural highlights for everyone.
In summary, it can be said that the Schempp butcher shop is not only strengthening its position with its expansion and the integration of new products, but is also part of a change in the entire industry. With a good hand, she will face the challenges of the future and further promote the appreciation for handcrafted food.