Schnitzel hype from Dachau: taste explosion or price drama?

Schnitzel hype from Dachau: taste explosion or price drama?

In the Reddit Community "Schnitzel crimes", a veal schnitzel from an inn near Dachau causes a lot of excitement. A recently published article describes the schnitzel as perfectly prepared, with a golden brown breading and fries. The post that was posted on June 7th collected around 170 upvotes within just 17 hours. The price for the "Wiener Schnitzel" is 24.90 euros, which is perceived as appropriate by most users.

However, the price for half a baked base, which costs 18.90 euros, has caused controversial discussions. Critical comments compare the prices with the strongly adapted tariffs at the Oktoberfest and indicate that they are "violent". While some users defend the prize of the baking and indicate the high quality of the preparation, the case from Dachau is regarded as part of a larger debate about the general public of catering prices. According to tz.de

background of the price development

The discussion about high catering prices is not new. At the Oktoberfest, for example, visitors have to expect greatly increased prices, such as around 38 euros for a Wiener Schnitzel and 9.50 euros for fries. The special gastronomy prices, which are desired in view of the German consumers, are also a reaction to the savings rage, which is characterized by discounter such as Aldi and Lidl. These market conditions mean that many consumers are used to low prices. According to FOCUS.de of inflation and increasing operating costs.

Since 2020, prices in gastronomy have increased by about 30% on average, while general inflation was around 15% during this time. The increased costs for food and drinks make many restaurants hard, not least because the prices for alcoholic drinks and side dishes have risen particularly sharply. This is confirmed by information from Reisebuch.de , which show that portions of fries can now cost up to 7.50 euros, during the purchasing price for frozen goods below 2 euros per kilogram.

consumer reactions and trends

The high prices mean that more and more German restaurants avoid or reduce their visits. This creates a vicious circle: higher prices attract fewer guests, which in turn leads to price increases. Consumer advocates are calling for more transparency and fairness in pricing policy. In addition, they find that customers are often under pressure to give drinking money because digital payment systems often contain preset tips of tips.

In the middle of these challenges, the case from Dachau remains not only an example of the price discussion in retail, but also an indicator of the general mood of consumers towards gastronomy prices and their perception in a changing economic landscape.