Brandenburg's snack bar Damascus Food is for sale - bargains for gourmets!

Brandenburg's snack bar Damascus Food is for sale - bargains for gourmets!

A new wind blows in Brandenburg an der Havel, where the popular snack “Damascus Food” is for sale on the high street. The small restaurant, which was opened almost a year ago under the direction of Alkhani Raafa, was particularly popular with clinic staff and attracted great popularity with a colorful selection of Syrian specialties as well as classic fast food dishes such as cheeseburgers, curry sausages and schnitzel with fries.

In the past few months, irregular opening times have occurred, which caused the doors to remain closed. Obviously, this also has an impact on customer frequency. In a sales indicator on classifieds, the entire equipment of the snack bar is now offered, which includes a deep fryer, cash system, grill skewer for kebabs and shawarma, as well as tables and chairs. The price negotiations are in the hands of Raafa, which already has talks with interested parties.

Syrian specialties in focus

snack bar visitor particularly appreciates the famous Shawarma, which is served in sandwiches or flat bread. Shawarma has developed a permanent place in street food culture in recent years and is considered a delicious alternative to traditional fast food offers. The "Falafilo" snack bar, which specializes in authentic Syrian cuisine, shows this impressively: with its high -quality ingredients and his own spice mixture, it strengthens the appreciation for Syrian flavors

Aufdecker .

Syrian cuisine is characterized by its diverse and complex tastes, and "Falafilo" has established itself as a popular meeting place for lovers of this culinary tradition. The goal is to make Syrian specialties more accessible and to promote a culture of conscious food - a trend that could also continue in Brandenburg on the Havel should take on a new operator.

A look over the borders

Syrian gastronomy has increasingly gained a foothold in Germany, especially through the migration of refugees who bring their culinary traditions. For example, the "Safi" restaurant in Passau reaches the hearts of its guests with a wonderful atmosphere that moves them back to the home of the owners. Golden decorations and mosaics hang on the wall, which create a connection to Damascus, which reflects the steadily growing demand for Syrian dishes

Zeit .

How things go with “Damascus Food” remains to be seen. However, there is great potential for a new operator who continues the tradition of the snack bar and brings new accents into the local catering scene. The coming months will show whether the restaurant in the heart of Brandenburg gets a new chance or whether the light finally expires.