Bifi boom in Guben: New factory creates over 100 jobs!

Bifi boom in Guben: New factory creates over 100 jobs!

in Guben, in the picturesque Spree-Neiße district, Jack Link’s recently opened a new factory for the production of mini salamis, better known as Bifis. This opening marks an important step for the company and the region, such as "http://www.uckermarkurier.de/regional/brandenburg/bifi-fabrik-eroeffnet-woidke-schmuggelte-snack-3767955"> Uckermarkurier . The construction of the state -of -the -art production facility began in October 2022, with the shell was completed in January 2024. Around 2 million Bifis are currently being produced weekly, which is an economic impulse that should not be underestimated for the region.

A highlight of the factory is the creation of over 100 new jobs. These jobs are not only important for the local economy, but from 2026 apprenticeships for electricians, mechatronics and specialists in food technology are also offered. Jack Link’s relies on a sustainable future for the region, supported by financial support for almost 11 million euros from Brandenburg, from the "Community task improvement of the regional economic structure" (GRW)

growth plans and traditional history

Jack Link’s, founded in 1885, is primarily known for its high -quality snacks made of dried and smoked beef. The classic among the snacks, the Beef Jerky, now has a big fan base. Bifis, which have been produced in Ansbach in Franconia for 50 years, are also particularly popular. The corporate culture based on the high -quality recipes of the great -grandfather goes back to an idea that was born during a hunting with the family of Jack Link. In the meantime, the company operates eleven production and sales facilities in four countries and offers a wide selection of protein snacks, such as bifi-career explains.

With other plans to expand the Guben location and make room for three additional production halls, Jack Link’s shows that you want to fully exploit the potential of the region. This not only increases production, but also promotes regional added value.

Brandenburg's nutritional economy in focus

The opening of the new factory is part of a larger trend in the Brandenburg food industry, which is shaped by small and medium -sized companies. These companies rely on quality, regionality and sustainability. The network of regional brands has gained national fame, and numerous research institutions, including the German Institute for Nutritional Research Potsdam-Rehbrücke and several institutes of the Leibniz community, promote innovative strength in the industry. The main city region of Berlin and Brandenburg is a leader in Europe in the research density in the field of nutrition and agriculture, as the mwaek In summary, it can be said that the opening of the Bifi factory in Guben is not only a win for Jack Link’s, but also for the entire region. The combination of traditional craft, modern production methods and regional engagement offers a stable basis for the future and makes Guben a rising location in the nutritional economy.