Potsdam in the gastronomic upswing: Experience regional treasures!

Potsdam in the gastronomic upswing: Experience regional treasures!

in Potsdam a lot is happening in retail, especially in the area of delicatessen and regional markets. The change is noticeable, and while some shops such as Henryk's regional shop in Gutenbergstrasse had to close their doors, there is a colorful mix of small, high -quality shops. These focus on local products and are particularly characterized by fresh and high quality. So reports Maz-online.de that, despite the challenges, the offer from the region continues to bloom.

A prime example is Uwe Kellermann, who operates a regional shop in Babelsberg. Here you will find a wide range from jam to fresh cow's milk and oat milk. The products come from 30 to 40 suppliers, whereby the focus is on seasonal fruit and vegetables. Anja Behringer, who has been running "Annie's Feine Feine Kost im Kiez" for a decade, also feels the interest of customers in high-quality organic and delicatessen products that are more expensive, but guarantee fair wages and are valued by regular customers and tourists.

a market in the upswing

Interest in regional products is continuously increasing. According to a study by A.T. Kearney, the one-herz-fuer-bio.org , buy 35% more consumers weekly than in the previous year. Consumers value taste and freshness, which is why the direct marketing of food is becoming increasingly important. The demand supports local providers and strengthens identification with your own region.

At various locations in Potsdam, such as in "Delicatum Feine Kost" by Tim Küpper, who specializes in cheese and Mediterranean specialties, customers experience a variety of pleasures. In addition, there are offers such as "Command delicious", the cheese shop opened in February 2022, and the meat business "Gudes", which offers high -quality products such as dwarf zeburind.

regionality and quality

The increasing demand for organic products can also be felt in the area's farm shops. Here, artificial fertilizers and chemical pesticides are dispensed with, which benefits both the environment and the quality of the products. At mein-bauernhof.de find customers an overview of the farm shops in Potsdam who sell fruit, vegetables, eggs, meat and dairy products. The conversion to organic quality clearly shows the potential in regional agriculture.

This is to be noted: the food retail trade in Potsdam shows that regional diversity and freshness have become valuable for many consumers. Whether in urban purchasing or in the farm shop, the love for the region and sustainable products can be felt to the fullest. A good knack for quality and trust in local producers could therefore be the key to the future of regional trade.