1. Regional market in Dessau-Roßlau: gourmet paradise of the year!

<ol> <li>Regional market in Dessau-Roßlau: gourmet paradise of the year!</li> </ol>

Next Saturday, October 4th, Zerbster Straße in Dessau-Roßlau will shine in the colorful splendor of the 44th traditional farmers' and regional market. From 8 a.m. to 2 p.m., over 20 exhibitors will set up their stands and present a diverse selection of regional specialties. This event is organized by the city of Dessau-Roßlau and the Regionalmarke Mittelelbe association.

What can visitors expect? In addition to freshly harvested fruit and vegetables, there are handmade products, delicious jams, a variety of honey variations and herbs that come directly from the region. Savory delights are also catered for: goat and sheep cheese, regional sausages and smoked fish can be discovered, as can oven-fresh bread and handcrafted textiles.

Goodies and information

A special highlight will be the field kitchen, where visitors will be provided with delicious food. If you're looking for a sweet temptation, you should definitely visit the waffle stand. In addition, the Saxony-Anhalt Consumer Center will be on site and provide useful information about healthy eating and the ingredients in food, so that visitors can not only feast but also learn.

There is great interest in regional products in Saxony. There are many options for purchasing fresh food directly from producers. Shopping can start in supermarkets, discount stores or organic shops, but farms, farm shops and weekly markets are also popular places to go. To ensure that the products are actually regional, you should pay attention to clear regional labels that contain specific information such as “Rhineland” or “Lausitz”, as verbraucherzentrale-sachsen.de explains.

Added value of regional products

Selling food directly from the farm has many advantages. The freshness of the produce is generally unparalleled, and the strengthening of the regional economy is obvious. By purchasing from local producers, buyers not only support smaller businesses, but also contribute to the preservation of rural cultural landscapes. According to bzfe.de, successful initiatives in the area of ​​regional food supply result in increasingly stronger networks that bring people from different areas together and ensure a sustainable design of the local food system.

Nutrition councils are active in many cities and aim to improve the local food system through various strategies. The regional value companies also contribute to securing regional value creation areas by investing in local companies. Not only do shareholders benefit from monetary profits, but a socio-ecological contribution is also made to the region.

Be there and experience the flair of the farmers' market in Dessau-Roßlau! The event not only provides an opportunity to shop for delicious local treats, but also promotes community and awareness of sustainable nutrition.